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DTSTART;TZID=Europe/Dublin:20260627T183000
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SUMMARY:Taste of Summer Dinner
DESCRIPTION:DATE:      Saturday\, 27th June \nTIME:      Standard Dining Room seating times from 6.30pm onwards \nDETAILS: Head chef David Doyle has created a special one-off four-course dinner for Saturday\, 27th June\, celebrating the very best of fresh Irish summer produce. \nPriced at €60\, this thoughtfully curated set menu will be served in the Dining Room\, creating the perfect setting for a long\, relaxed summer evening at your Club. With flexible seating times and carefully selected wine pairings available\, it’s an ideal occasion to gather friends and family and experience the finest your Club has to offer. \nPRICE: € 60.00 per person for dinner | Wine pairings additional \nBOOK:  sharon.walshe@stephensgreenclub.ie or 01 673 0205
URL:https://www.stephensgreenclub.ie/event/taste-of-summer-dinner/
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